Curry Leaves Karam Podi

Homemade | Zero Preservatives
Main Ingredient: Curry Leaves
Key Ingredients in all pickles:
Garlic, Chilli, Turmeric Powder, Dhanya, Jeera, Salt, etc…

How to use:
Ready to eat

Shelf Life:
90 days

Storage Instructions:
Store it in a cool & dry place. Keep in refrigerator to maintain color and freshness
Do not use a wet spoon. (Some more instruction given in the brochure)